Sicily Wines

Sicily is the southernmost wine region of Italy and the largest island in the Mediterranean Sea. Nowadays many of the best Sicilian wines are dry table wines produced under the regional IGT title Terre Siciliane, Etna DOC or the Sicilia DOC. The key grape varieties used in Sicilian wines are a combination of native varieties with international new imports. To name a few Nero d'Avola, Catarratto, Nerello Mascalese and Nerello Cappuccio are the most important native grape varieties.

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